Ph.D. (Poultry Science)Doctor of Philosophy in Poultry Science

The Doctor of Philosophy (Poultry Science) is a Doctorate Degree Course. The General Educational Eligibility for entering this course is Master Degree in the relevant Branch of Veterinary Science / Poultry Science / Biotechnology. The Course is offered with a Minimum Duration of 3 Years (06 Semester). The Tenure of the Course comprises of Course Work (Theoretical) for 06/12 Months & the Research Activity thereafter. During the Course work, the Advanced Scientific Study about the Biological / Chemical Principles, Procedures & Techniques associated with Poultry Animals & the Production and Processing of Poultry Products is offered. The Research Activity includes the Advancements in Poultry Biotechnology, Poultry Genetics & Breeding, Poultry Nutrition, Poultry Production, Poultry Products Technology, Poultry Immunity & Vaccination, Poultry Pathology, Poultry Gynecology & Obstetrics, Poultry Virology, Poultry Surgery & Radiology, Poultry Physiology, Poultry Pharmacology, etc. with variability of the Institution offering the Course.