M.Sc. (Aquaculture)Master of Science in Aquaculture

The Master of Science (Aquaculture) is a Post Graduate Degree Course. The General Educational Eligibility for entering this course is Bachelor Degree in the relevant Branch of Zoology / Aquaculture / Fisheries Science. The Course is offered with a Minimum Duration of 2 Years (04 Semester). This Course involves Advanced Study & Research Activity about the Application of Scientific Principles, Procedures & Techniques, associated with the farming of Fish, Aquatic Plants & Other Aquatic Organisms for food, in Fresh / Salt Water under controlled Conditions. The other contents that are offered during the course study include Taxonomy & Systematic of Cultivable Aquatic Organisms, Biochemistry, Biophysics, Biostatistics, Inland Aquaculture, Ornamental Fisheries, Genetics & Biotechnology in Aquaculture, Health Management in Aquaculture, Mari-culture, Fish Nutrition, Microbiology & Quality Control, Hatchery Technology, Fish Capture Technology, Fish Processing Technology, Freshwater Plants, Shellfish Genetics, etc. with variability of the Institution offering the Course.