Sri Sukhmani Institute of Hospitality and Management

At SSIHM, students are trained to keep pace with the ever changing field of Hospitality and catering, tourism, media, Medical and Computer Industry to compete on an international stage. SSIHM provides all the modern equipments, up-to-date curriculum and dedicated faculty , essential and imperative to attain and maintain global standards. In addition to extensive theoretical and practical training in the hospitality operational areas, management subjects as well as related technical subjects such as Food Science, Nutrition and Hygiene form part of the syllabus of the management course.